Recipe and Image © 2011 Wisconsin Milk Marketing Board, Inc.

Servings: 4

Ingredients

4 cups milk
1/3 cup semi-sweet chocolate chips
4 mini candy canes, crushed
1 cup Whipping Cream, whipped
4 mini candy canes

Cooking Directions

Heat milk until hot, but not boiling. Whisk in chocolate and crushed candy canes until melted. Pour into four mugs; top with whipped cream and garnish with a candy cane.