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Nutrition News

Nutrition News

Calcium + Protein = Strong Bones

Mom always said to drink your milk for strong bones.  Now a new study shows that it’s the calcium and protein in milk that helps prevent osteoporosis.

Recently published research in the Journal of Nutrition suggest that dietary protein helps build bone mass in teen girls when they consume higher intakes of calcium, but has no effect on bone mass in those with lower calcium intakes.  This longitudinal study included 133 young adults with a mean age of 23 years at adulthood that participated in the Canadian Saskatchewan Pediatric Bone Mineral Accrual Study (PBMAS) from 1991 to 1997 and 2003 to 2006. Assessments were taken of total body bone mineral content and total body bone mineral density along with dietary intake using 24-hour recalls. Results showed that protein intake had a beneficial effect on the bone mass of females at peri-adolescence or early adulthood consuming greater than 1000 mg of calcium each day.

However, young females consuming lower amounts of calcium did not see a significant effect of protein on bone mass. The authors of the study state that their findings suggest that protein intake has a beneficial effect on bone development during a critical time in females bone building years and that adequate calcium intake is necessary to see this effect. The authors report that milk products are the main source of dietary calcium and are also the second main food source of protein in the Canadian diet. They also note that in addition to calcium, milk provides potassium and phosphorus, further enhancing the bone building effect of dietary protein.

Vatanparast H, et al. The Effects of Dietary Protein on Bone Mineral Mass in Young Adults May Be Modulated by Adolescent Calcium Intake. Journal of Nutrition. 2007; 137: 2674-2679.

{Scientific synopsis provided by Barbara Baron, MS, RD, CDN, ADADC, Inc.}